How to serve

Serving from beans into your cup gives a unique experience and excitement that enriches your coffee journey.

• 1.

  Grind the coffee beans to a uniform consistency, preferably similar to granulated table salt.

• 2.

  Add the ground coffee to an already rinsed filter (recommended to use paper or cloth filter).

• 3.

  Slowly pour 150–200ml of boiling water, allowing the coffee to steadily brew and drain through.

• 4.

  Carefully remove the filter, serve and enjoy your real cup of fresh coffee!